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BOOK SUMMARY :

Note citations are based on reference standards however formatting rules can vary widely between applications and fields of interest or study the specific requirements or preferences of your reviewing publisher classroom teacher institution or organization should be appliedthis first volume in a series is intended to provide up to date information on specific topics in oils and fats the book will be especially valuable for any practising scientist or technologist who deals in any way with oils and fats whether from a nutritional surfactant cosmetic or analyticaldevelopments in oils and fats by r j hamilton editor starting at 9239 developments in oils and fats has 1 available editions to buy at alibristhis first volume in a series is intended to provide up to date information on specific topics in oils and fats the book will be especially valuable for any practising scientist or technologist who deals in any way with oils and fats whether from a nutritional surfactant cosmetic or analytical chemistry point of viewdevelopments in oils and fats developments in oils and fats by m enser auth r j hamilton eds 1995 | 269 pages | isbn 1461359147 | pdf | 24 mbthis first volume in a series is intended to provide up to date information on specific topics in oils and fats the book will be especially valu

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